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Pages: 368 Language: English Publisher: HarperCollins Chef Paul Prudhomme is the owner of K-Pauls Louisiana Kitchen and Magic Seasoning Blends. both in New Orleans Chef Paul is one of Americas best-known chefs. having appeared on most major TV networks.. He is currently the host of three cooking series on cable television and PBS. Chef Paul is the author of seven other cookbooks and has been featured in numerous publications. He lives in New Orleans.

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